Your food. Your brand. More orders direct to you.
Turn your website into a place customers come to order. Grow pickup and delivery sales with branded ordering, tempting extras and marketing that brings people straight back to your venue.
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Build a sales channel worth coming back to.
Takeaway might be an extra revenue stream or your entire business. Either way, your own ordering channel should work hard for every sale: make your menu easy to order from, suggest the right extras and give customers a reason to choose you again.
HungryHungry connects branded ordering with customer marketing, reporting and 24/7 support. You get the tools to grow direct sales and understand what's working, with a team that knows the realities of running a venue.
Make more of every direct order.
Make your venue the easy choice
Give customers a clear way to order from your website and social channels. Keep your food and brand front and centre from menu to checkout.
Give every basket room to grow
Suggest sides, drinks and extras as customers order. Help them build a better meal while creating more opportunities to increase spend.
Turn an order into a relationship
Invite customers to opt into your marketing at checkout. Follow up with relevant messages and offers that bring them back to order with you.
Know where your sales are coming from
See sales by fulfilment, location and period, alongside item performance. Use the numbers to guide your menu, offers and next move.
Built to grow your own ordering channels.
A storefront with your name on it
Give customers branded online ordering with your menu, imagery and item options. Share the ordering link wherever customers find your venue, making the next step to a direct order clear.
Pickup and delivery that fit your business
Offer the fulfilment options that work for your venue. Control ordering hours, lead times, delivery areas and fees, with orders managed through a Ready to Serve tablet or supported POS integration.
Extras that earn their place
Use cross-sell suggestions to put relevant sides, drinks and add-ons in front of customers. Let your menu do more of the selling, then review the additional revenue in your reports.
Give customers a reason to return
Build your opted-in audience, send targeted SMS campaigns and set up automated follow-ups. Use offers when they serve your goal, from filling a quieter service to bringing back a lapsed customer.
See what's selling. Build on it.
Review sales, items sold and campaign results to understand where growth is coming from. Put that knowledge into the products you promote, the offers you run and the channels you invest in.
Yianni Passaris
Ping Pong“We sent out 5,000 SMS for Origin night and we made $4,000 in takeaway sales in one night. On a normal night we do $800 in takeaway.”
FAQs
A direct order starts through your venue's branded ordering channel, such as a link on your website or social profile. HungryHungry provides the ordering experience, while your venue stays at the centre of the customer relationship.
Add your HungryHungry ordering link to your website, social profiles and customer communications. Clear “Order online” links help people who already know your venue find the place to order directly.
Yes. Pickup and delivery can be your main business or sit alongside dine-in service. Configure the menu, fulfilment hours and order controls around the way your venue makes and serves food.
HungryHungry supports a range of POS integrations, and pickup and delivery orders can also be managed on a Ready to Serve tablet. We'll confirm compatibility and the best order flow for your venue.
Yes. Invite customers to opt into marketing, then use targeted SMS, promotional codes and automated follow-ups to encourage another order. You can choose the audience, timing and offer around your goals.
Use sales and item reports to review ordering performance by period, location and fulfilment. Campaign reporting shows measures such as conversions and revenue, helping you decide what to keep doing and what to change.